Agriculture
Mohammad Emami; Mohammad Armin; Matin Jami Moeini
Abstract
To evaluate the effects of application time and type of organic and chemical fertilizers on yield and yield components of saffron, an experiment was conducted as factorial based on randomized complete block design with three replications in Sheshtamad, Khorasan Razavi province, Iran. The factors were ...
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To evaluate the effects of application time and type of organic and chemical fertilizers on yield and yield components of saffron, an experiment was conducted as factorial based on randomized complete block design with three replications in Sheshtamad, Khorasan Razavi province, Iran. The factors were time of fertilizer foliar application (January and early February) and the type of fertilizer: Humic acid (0.5 L.ha-1), Amino acid fertilizer (0.5 L.ha-1), Complete fertilizer (2 L.ha-1), Complete fertilizer+amino acids (1 L.ha-1+0.5 L.ha-1) and a control without the use of fertilizers. In this experiment, fresh weight of flower, number of flowers per square meter, stigma length, stigma+style yield and stigma yield were measured. The results showed that the highest flower fresh weight (200.6 kg.ha-1), number of flowers (68.5), stigma length (2.57 cm), stigma+style yield (3.6 kg.ha-1) and stigma yield (1.75 kg.ha-1) were achieved by foliar application of complete fertilizer+amino acids. Fertilizer application time had a significant effect on fresh weight of flower, number of flowers per square meter, stigma length, stigma+style yield and stigma yield. Fertilizer application in February had higher positive effect than its application in March. Reaction of yield was also different to time of fertilizer application. In early February, using complete fertilizer was better compared to other fertilizers while in March complete fertilizer + amino acid or complete fertilizer had more yield compared to other fertilizers.
Agriculture
Hasan Rivandi; Hamid Marvi; Matin Jami Moeini
Abstract
In order to investigate the effect of effective microorganism application method on saffron growth characteristics in the presence of chemical and organic fertilizers, a field experiment was conducted at Sheshtamad County during the growing season of 2013-2014. The experiment was carried out as split ...
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In order to investigate the effect of effective microorganism application method on saffron growth characteristics in the presence of chemical and organic fertilizers, a field experiment was conducted at Sheshtamad County during the growing season of 2013-2014. The experiment was carried out as split plot based on a randomized complete block design with three replications. The experimental factors included effective microorganisms (EM) application method as main plots (no application, soil application and foliar application of EM) and chemical and organic fertilizers application as subplots (no application, soil application of humic acid, soil application of 20, 20, 20+TE and soil application of humic acid + 20, 20, 20+TE). The results showed that soil and foliar application of EM had no significant effect on plant height, but it significantly increased corm number, corm yield, shoot dry weight and number of buds per corm. The average corm weight was reduced in response to soil and foliar application of EM. The highest corm number (220.33), corm yield (1023.33 g m-2) and shoot dry weight (43.02 g m-2) were obtained in soil application of EM treatment. The maximum number of buds per corm (8.68) and average corm weight (5.10 g) were observed in foliar application and no application of EM conditions, respectively. Application of 20, 20, 20+TE and combined application of humic acid and 20, 20, 20+TE increased corm number, corm yield, shoot dry weight and number of bud per corm compared to control and soil application of humic acid. Soil application of humic acid produced the highest average corm weight. Soil and foliar application of EM improved the response of saffron growth characteristics to organic and chemical fertilizers. According to the results, soil applications of EM and 20, 20, 20+TE are recommended to produce maximum corm yield in saffron.
